Grazing
New York has an excellent climate for pasture production - ample rainfall, fertile soils and moderate temperatures. Pasture plants include cool season grasses and legumes. Many dairy and livestock farms utilize pasture during the growing season with about 280,500 acres grazed. Fencing is an essential component to a grazing operation. These include high-tensile, woven wire, wood, and less frequently barbed wire. Water is an essential piece, too. Recommendations are for water in every paddock.
Dung Beetles in Pastures
Reducing the Risk of Compaction When Grazing Cover Crops
Nancy Glazier, Small Farms & Livestock Specialist
Northwest New York Dairy, Livestock & Field Crops
The benefits of cover crops have been known for many
years; one is remediating compaction.
Pricing Corn Silage -- Fall 2019
John Hanchar, Farm Business Management Specialist
Northwest New York Dairy, Livestock & Field Crops
- Analysis suggests corn silage price depends on corn silage quantities, alfalfa hay price, the price received by farmers for milk, and corn grain price.
- Analysis for NY suggests that estimated corn silage price is most sensitive to corn silage quantities, alfalfa hay price and corn grain price.
- Price estimates combined with understanding of relevant supply and demand factors from an individual farm business owner's perspective can aid decision making regarding corn silage price. Given recently available alfalfa hay and corn grain prices (May through July, 2019, and August 27, 2019, respectively), price analysis for NY suggests an estimated corn silage price of about $45 per ton. The Fall 2018 estimate was about $41 per ton.
Deer Farming
Nancy Glazier, Small Farms & Livestock Specialist
Northwest New York Dairy, Livestock & Field Crops
Cervid production is a $3 billion industry in the US. There are many opportunities for farms to raise deer, but proper care and health management is critical.
Financial Balancing Act Means Managing Risk is Essential
Joan Sinclair Petzen, Farm Business Management
Northwest New York Dairy, Livestock & Field Crops
The present long-term downturn in commodity prices brings with it increased financial pressure on farm operations. Alternatives for managing risk are continually evolving. For many in agriculture, and particularly dairy, self-insurance has been the go-to method of risk management. Two new tools, the USDA Market Facilitation Program (MFP) and Dairy Revenue Protection Insurance (DRP) are coming on line and a third, Rainfall Index - Pasture, Rangeland, and Forage (RI-PRF) merits serious consideration.
Stockpiling Pastures
Nancy Glazier, Small Farms & Livestock Specialist
Northwest New York Dairy, Livestock & Field Crops
Know a Better Pasture
Nancy Glazier, Small Farms & Livestock Specialist
Northwest New York Dairy, Livestock & Field Crops
Pasture is a great way to feed your livestock during the growing season.
Meet the Specialist, Nancy Glazier
Meet Small Farms Specialist Nancy Glazier as she works with Peter Lehning and John Lehning, new beef producers.
Improved Meat Marketing for Small Scale Farms in the Northeast
Part 1. Understand the customer and their needs: Developing marketing strategy.
Labeling Guideline on Documentation Needed to Substantiate Animal Raising Claims
Nancy Glazier, Small Farms & Livestock Specialist
Northwest New York Dairy, Livestock & Field Crops
The Food Safety and Inspection Service (FSIS) is the Agency in USDA with the responsibility for ensuring that the labeling of meat and poultry products is truthful and not misleading.
Creating an Optimal Promotional Strategy for your business
At some time or another, most businesses find themselves developing various types of promotions to stimulate sales. Promotions are rarely "one-off" occurrences rather they are a part of an overall company promotional strategy. Article by Debra Wood Perosio, Dyson School of Applied Economics and Management, Cornell University.
Decoding the Label: Know Your Beef Choices
Check out the newly released fact sheet on types of beef production practices.
Upcoming Events
2026 Soybean & Small Grains Congress
February 11, 2026
Henrietta, NY
Participant Registration for the 2026 Soybean & Small Grains Congress NOW OPEN!
2026 Forage Congress
March 12, 2026
Nunda, NY
Due to the unprecedented winter storm that recently impacted travel conditions across the region and U.S., combined with extreme cold temperatures and associated safety concerns, Forage Congress was postponed out of an abundance of caution. This decision was made with the safety of our participants, speakers, staff, and venue partners as the highest priority.
We are pleased to officially announce that Forage Congress has been rescheduled for Thursday, March 12, 2026, and will be held at The Nunda Ranch as originally planned.
Address: 2278-NY 436, Nunda, New York 14517
Sponsorship opportunities, vendor participation, and event registration are now open. We are excited to reconvene this important educational program and look forward to welcoming producers, industry partners, and speakers for a full day of applied, research-based forage systems programming.
From Dry to Fresh: Transition Cow Management Training
March 12, 2026
Albion, NY
This is a 1-day hands-on training in transition cow management offered in English and Spanish.




