2026 NWNY Dairy Day
Event Details
Date
February 5, 2026
Time
9:30am - 2:30pm
Location
The Chalet at East Hill Creamery
346 Main Street South
Perry, NY 14530
Cost
At The Door Price
Registration : $45.00
Registration : $45.00
(addl attendee $45.00 ea.)
Host
Northwest New York Dairy, Livestock & Field CropsMargaret Quaassdorff
585-405-2567
email Margaret Quaassdorff
NWNY Dairy Day 2026

The NWNY Dairy, Livestock and Field Crops team will be holding its 4th Annual "Dairy Day" on February 5, 2026 from 9:30am to 2:30pm at The Chalet at East Hill Creamery in Perry, NY.
We will be bringing the latest in dairy research and hot topics affecting the industry to you with this in-person, 1-day conference.
Registration begins at 9:30am, program begins at 10am.
Cost: $45 per person
Topics and Speakers
AI (Artificial Intelligence) Literacy for Dairy
Speaker TBA; Cornell Institute for Digital Agriculture
CCE NWNY Research and Project Update
Margaret Quaassdorff, MS; CCE NWNY Team
Dairy Calf and Heifer Nutrition
Dr. Marcos Marcondes; William H. Miner Agricultural Research Institute
Panel: Practical AI Use on Dairies
featuring Dairy Producers and Industry Experts
More details coming soon!
Pre-registration is highly encouraged and includes lunch provided by Old Souls Catering.
Upcoming Events
2026 Forage Congress
March 12, 2026
Nunda, NY
Due to the unprecedented winter storm that recently impacted travel conditions across the region and U.S., combined with extreme cold temperatures and associated safety concerns, Forage Congress was postponed out of an abundance of caution. This decision was made with the safety of our participants, speakers, staff, and venue partners as the highest priority.
We are pleased to officially announce that Forage Congress has been rescheduled for Thursday, March 12, 2026, and will be held at The Nunda Ranch as originally planned.
Address: 2278-NY 436, Nunda, New York 14517
Sponsorship opportunities, vendor participation, and event registration are now open. We are excited to reconvene this important educational program and look forward to welcoming producers, industry partners, and speakers for a full day of applied, research-based forage systems programming.
From Dry to Fresh: Transition Cow Management Training
March 12, 2026
Albion, NY
This is a 1-day hands-on training in transition cow management offered in English and Spanish.
TENTATIVE- 2026 Dairy Feeder School - November 2026
November 11 - November 12, 2026
Dates are TENTATIVE for 2026! More Details to Come!
Join the Regional Dairy Specialists for a one day on-farm training for dairy farm feeders. The training will be offered in English and Spanish and will feature stations with hands-on activities and demonstrations.





