Event Details
Date
February 12, 2019
Time
7 pm - 8:30 pm
Location
Wyoming County AgBusiness Center
36 Center St.
Warsaw, NY 14569
Cost
At the Door
$15.00 per person
$25.00 per farm or family
Please preregister by 2/10
Host
Northwest New York Dairy, Livestock & Field CropsFeeding Your Beef Cows Through the Winter
February 12, 2019
Winter is a challenging time to feed the beef herd. Mud, cold and snow, or rain can stress your cows and increase their nutritional needs. The 2018 hay season was challenging for making quality hay or baleage. How do you know if you are meeting the needs of your herd?
Cornell Cooperative Extension NWNY Dairy, Livestock and Field Crops Team are planning a workshop to assist farmers meet their needs. Mike Baker, Cornell University's Beef Cattle Specialist will review the nutritional needs of the beef cow, how the environmental conditions impact feeding, and how the stages of pregnancy affects her needs. Nancy Glazier, Small Farms and Livestock Specialist with the NWNY Team, will discuss sampling procedures for nutrient analysis to know what you are feeding. The fundamentals of feeding the cow will be covered in the evening workshop on Tuesday, February 12 from 7:00-8:30 p.m. at the Wyoming County Ag & Business Center, 36 Center St, Warsaw.
Pre-registration is required. Cost is $15 per person, $25 per farm or family, payable at the door. To register, contact Nancy Glazier at 585.315.7746 or nig3@cornell.edu.
Cornell Cooperative Extension NWNY Dairy, Livestock and Field Crops Team are planning a workshop to assist farmers meet their needs. Mike Baker, Cornell University's Beef Cattle Specialist will review the nutritional needs of the beef cow, how the environmental conditions impact feeding, and how the stages of pregnancy affects her needs. Nancy Glazier, Small Farms and Livestock Specialist with the NWNY Team, will discuss sampling procedures for nutrient analysis to know what you are feeding. The fundamentals of feeding the cow will be covered in the evening workshop on Tuesday, February 12 from 7:00-8:30 p.m. at the Wyoming County Ag & Business Center, 36 Center St, Warsaw.
Pre-registration is required. Cost is $15 per person, $25 per farm or family, payable at the door. To register, contact Nancy Glazier at 585.315.7746 or nig3@cornell.edu.
Dairy
Livestock
Grazing
Forages
Grains
Upcoming Events
Dairy Cattle Summer Research Update
July 18, 2019
7:00-9:00pm
Batavia, NY
After the day's work is done, come hear about two new research trials conducted by Julio Giordano's lab:- Strategies for improving dairy cattle reproductive performance and economics
- Using automated sensors for improving dairy cattle health monitoring and management
Weed Resistance Management Demonstration and Plot Tour
July 23, 2019
1:00 - 3:00 p.m.
Waterloo, NY
Come join us on July 23 in Seneca County at Quinten Good's farm for a demonstration and walking tour of 16 different pre- and post-emergence treatments in soybean and 12 different treatments and combinations in corn. - Tall waterhemp and marestail are two weeds that are resistant to glyphosate and ALS herbicide modes of action in the WNY and Finger Lakes regions.
- Each year the number of acres with resistant weed populations expands.
- For herbicides to be an effective tool in weed management, we have to know what chemistries & application timings are most effective against these resistant weeds.
Pasture Walk with the Finger Lakes Graziers
July 29, 2019
12:45 - 4 pm
Waterloo, NY
Join the Finger Lakes Graziers on a pasture walk and learn about soil health. Announcements
USDA Announces New Decision Tool for New Dairy Margin Coverage Program
WASHINGTON, April 30, 2019 ? Agriculture Secretary Sonny Perdue announced today the availability of a new web-based tool - developed in partnership with the University of Wisconsin - to help dairy producers evaluate various scenarios using different coverage levels through the new Dairy Margin Coverage (DMC) program.The 2018 Farm Bill authorized DMC, a voluntary risk management program that offers financial protection to dairy producers when the difference between the all milk price and the average feed cost (the margin) falls below a certain dollar amount selected by the producer. It replaces the program previously known as the Margin Protection Program for Dairy. Sign up for this USDA Farm Service Agency (FSA) program opens on June 17.
"With sign-up for the DMC program just weeks away, we encourage producers to use this new support tool to help make decisions on participation in the program," Secretary Perdue said. "Dairy producers have faced tough challenges over the years, but the DMC program should help producers better weather the ups and downs in the industry."
The University of Wisconsin launched the decision support tool in cooperation with FSA and funded through a cooperative agreement with the USDA Office of the Chief Economist. The tool was designed to help producers determine the level of coverage under a variety of conditions that will provide them with the strongest financial safety net. It allows farmers to simplify their coverage level selection by combining operation data and other key variables to calculate coverage needs based on price projections.
The decision tool assists producers with calculating total premiums costs and administrative fees associated with participation in DMC. It also forecasts payments that will be made during the coverage year.
"The new Dairy Margin Coverage program offers very appealing options for all dairy farmers to reduce their net income risk due to volatility in milk or feed prices," said Dr. Mark Stephenson, Director of Dairy Policy Analysis, University of Wisconsin, Madison. "Higher coverage levels, monthly payments, and more flexible production coverage options are especially helpful for the sizable majority of farms who can cover much of their milk production with the new five million pound maximum for Tier 1 premiums. This program deserves the careful consideration of all dairy farmers."
For more information, access the tool at fsa.usda.gov/dmc-tool. For DMC sign up, eligibility and related program information, visit fsa.usda.gov or contact your local USDA Service Center. To locate your local FSA office, visit farmers.gov/service-locator.
New Guidance for Mortality Disposal Issued
NYS Department of Ag and Markets has posted guidelines on disposal of livestock carcasses, in response to reports that some rendering companies have halted pickups from farms.https://nwnyteam.cce.cornell.edu/submission.php?id=761&crumb=dairy|1