Northwest New York Dairy, Livestock & Field Crops Enrollment

Program Areas

  • Dairy Management
  • Farm Business Management
  • Field Crops
  • Livestock & Small Farms

Enrollment Benefits

  • Telephone / Email Consultations
  • Ag Focus Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

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Grains

GrainsSoybean acreage continues to rise in New York. Farmers harvested a record high 312,000 acres in 2012 (USDA & NASS, New York Field Office). Good soils and favorable August weather have been good for grain yields. NY farmers have averaged 46 bushels over the past 3 seasons. This is very comparable to soybean yields in the Midwest. Maturity groups 0-3 can be grown successfully in NY. The majority of the soybeans are grown in the Finger Lakes and into Western NY but are beginning to expand eastward. Cayuga County is the top soybean producing county followed by Seneca, Ontario, and Wayne.

Winter wheat is an important cash crop in New York not only for the grain but also its straw value. Both soft red and white varieties are grown in NY. Wheat flour is used in pastries, crackers, cookies, and breakfast cereals. Wheat also plays an important role in maintaining crop diversity and rotation. Growers harvest about 100,000 acres of wheat each year in NY and have averaged 63 bushels per acre over the past 5 seasons (USDA & NASS, New York Field Office). The majority of the winter wheat is grown in western NY with Livingston, Monroe, and Genesee as the top 3 producing counties.

Corn for grain and silage is a very important feed source for New York's dairy and livestock industry. In 2012, 680,000 acres of corn for grain and 475,000 acres of corn silage were harvested by NY growers (USDA & NASS, New York Field Office). Cash grain operators rotate corn annually with soybeans and small grains while more continuous and longer rotation corn is grown on the dairies for silage. NY corn producers have averaged 139 bushels of grain and 17 tons of silage over the past three seasons. Cayuga, Livingston, and Wyoming are the top corn producing counties in NY.

Oats are a versatile crop that is the first grain crop planted in the spring. Other than grain for feed, they are also grown for straw, silage, cover crop, emergency forage, and a nurse crop in alfalfa seedings. About 60,000 acres of oats are planted each year and the majority goes to grain. Statewide grain yields are very similar to wheat around 65 bushels per acre. Spring barley can be planted as an alternative for oats. Barley yields less than oats (50 bushels per acre) but has a higher feed energy similar to corn. Only about 10,000 acres of spring barley are planted each year 




Relevant Events

Corn Congress - Batavia Location

Event Offers DEC Credits

January 9, 2019
10:00 a.m. - 3:00 p.m.
Batavia, NY

Corn Congress - Waterloo Location

Event Offers DEC Credits

January 10, 2019
10:00 a.m. - 3:00 p.m.
Waterloo, NY

Soybean/Small Grains Congress - Batavia Location

Event Offers DEC Credits

February 6, 2019
10:00 a.m. - 3:00 p.m.
Batavia, NY

Most Recent Grains Content

Crop Alert

Mike Stanyard, Team Leader, Field Crops
Northwest New York Dairy, Livestock & Field Crops

Last Modified: July 27, 2018
Crop Alert

Timely observations, information, and control strategies for managing pests, fertility, and current conditions on northwestern NY farms.


Malting Barley Budgets, New York, 2018

John Hanchar, Farm Business Management
Northwest New York Dairy, Livestock & Field Crops

Last Modified: January 23, 2018

Farm business owners can use the 2018 cost, revenue and return estimates from the budgets to make decisions regarding malting barley's place in their cropping systems.

Transitioning from Conventional to Organic Production for the CSW Rotation

John Hanchar, Farm Business Management
Northwest New York Dairy, Livestock & Field Crops

Last Modified: January 10, 2018
Transitioning from Conventional to Organic Production for the CSW Rotation

Growers transitioning from conventional to organic production for the corn, soybean, wheat (CSW) cropping system can use an analysis of transition period economics to make decisions regarding an optimal crop sequencing.





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calendar of events

Upcoming Events

2018 Feed Dealer Seminar with guest speakers Dr. Tom Overton and Dr. Kristan Reed, Ph.D.

December 14, 2018
11:00 a.m. - 2:00 p.m. with lunch provided
Batavia, NY

The Feed Dealer Seminars are specifically targeted for nutritionists, veterinarians, crop and management consultants, extension educators, and dairy producers with specific interest in nutrition-oriented topics. They are designed to blend the latest concepts in feeding and other management aspects of dairies with field level application. They have been conducted annually as a road show with multiple sites in New York for many years with an additional Vermont location held during the past several years in collaboration with the Northeast Agribusiness and Feed Alliance.


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Corn Congress - Batavia Location

Event Offers DEC Credits

January 9, 2019
10:00 a.m. - 3:00 p.m.
Batavia, NY

Please join the NWNY Dairy, Livestock and Field Crop Program's team for our annual Corn Congress.  DEC re-certification points and Certified Crop Adviser credits available, so bring your picture ID.  Lunch is included.  Hear from program-related professionals and visit with our sponsoring vendors.  Register Now!
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Corn Congress - Waterloo Location

Event Offers DEC Credits

January 10, 2019
10:00 a.m. - 3:00 p.m.
Waterloo, NY

Please join the NWNY Dairy, Livestock and Field Crop Program's team for our annual Corn Congress. DEC re-certification points and Certified Crop Adviser credits available, so bring your picture ID. Lunch is included. Hear from program-related professionals and visit with our sponsoring vendors. Register Now!
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Announcements

2018 NY & VT Corn Silage Hybrid Evaluation Program Report has been Released

Click here to go directly to the report released November 19, 2018.

Three Free Digester Workshops offered through CCE St. Lawrence Co.

CCE of St. Lawrence County is offering three FREE workshops showcasing the research results from our feasibility study of anaerobic digester technology on small farms. The research was conducted by our partners at Clarkson University using the anaerobic digester at the Extension Learning Farm, which is fed both manure from a dairy operation and vegetable waste from our commercial kitchen. The digester heats a small green house that starts our seedling plants. We have a small scale vegetable-only digester as well. The research and program targets small dairies under 200 head, livestock producers, horticulture producers and anyone interested in alternative energy.

Program will be held on December 5, January 7, and March 6. A catered meal is provided at each program. Participants within the North Country Region will be given a $25 stipend to help cover travel costs, those from outside the region will be given $50. To receive the stipend, participants will need to complete a pre/post-test survey.

More information and registration information can be found here: http://stlawrence.cce.cornell.edu/events/2018/12/05/exploring-digester-technology


WNY SOIL HEALTH ALLIANCE WORKSHOP & ANNUAL MEETING 12/19

Dec 19, 2018, 8:30 a.m. - 3:00 p.m. Quality Inn & Suites, 8250 Park Rd. Batavia, NY. Kris Nichols will be presenting information on Regenerative Farming Practices and Hands-On Tools for Assessing Soil Health. John Wallace will be presenting Penn State research on Weed Management and Soil Health practices. For more information contact: Dennis Kirby at 585-589-5959. DEC & CCA credits pending. 

New Guidance for Mortality Disposal Issued

NYS Department of Ag and Markets has posted guidelines on disposal of livestock carcasses, in response to reports that some rendering companies have halted pickups from farms.

https://nwnyteam.cce.cornell.edu/submission.php?id=761&crumb=dairy|1

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