Event Details
Date
March 6, 2019
Time
6:00-9:00 pm
Location
Empire LIvestock
7418 Route 415
Bath, NY 14810
Host
NY Beef Council
Katherine Brosnan
315-339-6922
email Katherine Brosnan
Stockmanship Training for Beef Producers
March 6, 2019
Beef producers will have an opportunity to learn from Curt Pate as he shares his expertise and answers questions related to moving and handling cattle with ease, improving handling systems, and working as a team with family and employees. He has traveled all over the world to teach stockmanship.
Contact Katherine Brosnan at the New York Beef Council to register, 315-339-6922 or kbrosnan@nybeef.org.
These Stockmanship and Stewardship trainings are made possible through partnership of New York Beef Quality Assurance, the Beef Checkoff and New York Beef Council, Pro-Dairy, Cornell College of Agriculture and Life Sciences, and National Cattlemen's Beef Association.
These Stockmanship and Stewardship trainings are made possible through partnership of New York Beef Quality Assurance, the Beef Checkoff and New York Beef Council, Pro-Dairy, Cornell College of Agriculture and Life Sciences, and National Cattlemen's Beef Association.
Stockmanship & Stewardship Flyer (PDF; 378KB)
Dairy
Livestock
Grazing
Forages
Grains
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