Western NY Value-Added Dairy Discussion Group: Shtayburne Farm Creamery
Event Details
Date
May 16, 2024
Time
12:00pm-2:00pm EST
Location
Shtayburne Farm Creamery
Rock Stream, NY
Host
Northwest New York Dairy, Livestock & Field Crops
This is the second of three in-person Value-Added Dairy Processing discussion groups in Western NY. We're grateful for Shtayburne Farm Creamery for hosting us. We'll start the visit with a light lunch at Noon, a tour of our host site, and then ample time for Q&A and group discussion until 2pm.
Registration for this discussion group is required and limited. Value-Added Dairy Tour participants from the trip in March will have priority to join us - but still be sure to RSVP soon. Register by calling/texting Margaret Quaassdorff (585-405-2567) or Katelyn Walley (716-640-1095).
Please reach out with any questions or concerns (or to register)!
Margaret and Katelyn
- 3rd Value-Added Dairy Processing Discussion group: Burley Berries and Blooms (TBD)
Funding for this program was made possible by the U.S. Department of Agriculture's (USDA) Agricultural Marketing Service through Dairy Business Innovation Initiative, grant 21DBIVT1004-00. Its contents are solely the responsibility of the authors and do not necessarily represent the official views of the USDA.
Value-Added Discussion Groups_details (PDF; 535KB)
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We're Hiring: Area Dairy Management Specialist
To apply:Please apply via Academic Jobs Online (https://academicjobsonline.org/ajo/jobs/30185).
Qualified candidates should submit a short cover letter, curriculum vitae, and contact information for three references.
Applications must be submitted by July 31, 2025.
For more information, please contact Peter Landre at ptl2@cornell.edu. Additional information about the Northwest New York Dairy, Livestock and Field Crops Team can be found at https://nwnyteam.cce.cornell.edu/.