Northwest New York Dairy, Livestock & Field Crops Enrollment

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Transitioning from Conventional to Organic Production for the CSW Rotation

John Hanchar, Farm Business Management Specialist
Northwest New York Dairy, Livestock & Field Crops

January 10, 2018
Transitioning from Conventional to Organic Production for the CSW Rotation

Summary

  • A multiyear agronomic study of conventional and organic CSW cropping systems, including transition period agronomics, provided data for an economic analysis designed to identify the optimal crop sequence for the conventional to organic transition period.
  • Net Present Value (NPV) analysis of a feasible set of crop sequences for the CSW cropping system, rotation during the transition period yielded the following optimal sequence, where acres are allocated equally among corn, soybean, wheat annually
    • Conventional corn as an entry crop for the transition period precedes organic red clover which precedes organic corn
    • Conventional soybean as an entry crop for the transition period precedes organic corn which precedes organic soybean
    • Conventional small grain, barley as an entry crop for the transition period precedes organic soybean which precedes organic wheat/red clover
  • Growing conditions to date for the multiyear agronomic study comparing a conventional to an organic CSW cropping system affected results.



Transitioning from Conventional to Organic Production for a CSW Rotation (pdf; 151KB)
  • View this article for a detailed description of the economic analysis.



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Upcoming Events

Growing Great People: Training Skills for Dairy Farmers

June 29, 2022
Clifton Springs, NY

Become an Effective On-the-Job Trainer!  This hands-on workshop is for all farm managers, supervisors and employees who are involved with training other employees. More than one participant per farm is encouraged to attend. Learn together in both English and Spanish. 

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Growing Great People: Training Skills for Dairy Farmers

June 30, 2022
Pavilion, NY

Become an Effective On-the-Job Trainer!  This hands-on workshop is for all farm managers, supervisors and employees who are involved with training other employees. More than one participant per farm is encouraged to attend. Learn together in both English and Spanish. 

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Calving Workshop: Ontario County

July 1, 2022
Stanley, NY

Registration Now Open!  To pull or not to pull? That is (one of) the questions dairy farm personnel have while working in the maternity area on a farm.

This workshop will teach best calving management practices to minimize stillbirth rates and improve calf and cow health during and directly after the calving process.

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Announcements

State Agriculture Commissioner lifts ban on poultry shows, auctions in NYS

On June 3, New York State Agriculture Commissioner Richard A. Ball announced the end of the bans on live poultry shows, exhibitions, auctions, sales, meets, and swaps in New York State. The decision to lift the bans comes as cases decrease nationwide, including in New York state, which has not had a detection of Highly Pathogenic Avian Influenza in nearly two months.



The NWNY Team Blog

Our goal for this blog is to share with farmers and allied industry professionals, technical and applicable resources regarding all aspects of dairy farming, livestock and small farms, field crops and soils, and topics related to farm business management and precision agriculture.

The blog will feature Crop Alerts, Dairy Alerts, Bilingual (Spanish) Resources, Upcoming Events and more from our team members. This blog is free for everyone to use, explore and enjoy. When new material is published, subscribers will receive an email notification.

We hope you enjoy this new platform, and are looking forward to engaging with you in the future!
https://blogs.cornell.edu/nwny-dairy-livestock-field-crops/


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