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Malting Barley Budgets, Conventional Tillage, New York, 2017

John Hanchar, Farm Business Management Specialist
Northwest New York Dairy, Livestock & Field Crops

June 29, 2017

Summary

  • Profit estimates vary -- negative to positive -- depending upon price received by the farmer for barley, yield, costs of production and other factors
  • Producers can use cost and returns estimates to make decisions regarding malting barley production's place in their cropping systems; understanding variability plays an important role
  • Understanding yield, quality, price, costs, profit interactions associated with suggested changes in production practices are key moving forward



Malting Barley Budgets - Conventional Tillage (pdf; 286KB)


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Upcoming Events

Agritourism Workshops Monthly! - U-Pick Agritourism Operations: IN's and Out's

December 18, 2023

Are you thinking of starting an agritourism business or are you currently operating one?

Join our monthly lunch-hour, workshop virtual series and learn how to grow your agritourism business!

Each session will focus on specific topic to help aspiring agritourism entrepreneurs grow their knowledge and profit through this exciting on-farm business.

Cost: Free to attend, but registration required!

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January 4, 2024
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Cornell Cooperative Extension and Cornell PRO-DAIRY are excited to announce our Whole Farm Efficiency webinar series. This 10-week webinar series will be offered online, free of charge to participants. 

It will take place Tuesdays from 12pm-1pm EST, Jan 9 through March 12, 2024. 

Topics for each week include precision feeding, labor management, feed management, labor on-boarding, milk quality, transition period, maximizing return on colostrum, targeted reproduction programs, reproductive evaluation, and replacements.

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