National Organic Program
Bill Verbeten, Field Crops
Northwest New York Dairy, Livestock & Field Crops
Organic is a labeling term that indicates that the food or other agricultural product has been produced through approved methods that integrate cultural, biological, and mechanical practices that foster cycling of resources, promote ecological balance, and conserve biodiversity. Synthetic fertilizers, sewage sludge, irradiation, and genetic engineering may not be used. Consumer Information.
National Organic Program details.
Upcoming Events
2026 Corn Silage Dry Down Day- Yates County
September 14, 2026
Himrod, NY
Bring a sample of corn stalks from each field you anticipate harvesting for corn silage to receive whole plant dry matter value, estimated harvest date range, and information on best management practices for the 2026 corn silage harvest.
2026 Corn Silage Dry Down Day- Seneca County
September 15, 2026
Romulus, NY
Bring a sample of corn stalks from each field you anticipate harvesting for corn silage to receive whole plant dry matter value, estimated harvest date range, and information on best management practices for the 2026 corn silage harvest.
2026 Dairy Feeder School- Wyoming County
November 11, 2026
Perry, NY
Registration will open by the end of September.
Wednesday, November 11, 2026
Join the Regional Dairy Specialists for a one day on-farm training for dairy farm feeders. The training will be offered in English and Spanish and will feature stations with hands-on activities and demonstrations.




