Is Your Farm Prepared For a Crisis? Part 1
Libby Eiholzer, Bilingual Dairy
Northwest New York Dairy, Livestock & Field Crops

That is the question that was addressed at the American Dairy Association & Dairy Council Inc. Dairy Industry Crisis Drill on December 1-2, 2015 in Albany, NY. Members of the dairy industry from throughout the supply chain were present: producers, cooperatives, processors and retailers, to name a few. The group met to work through a simulated crisis: the release of a video depicting animal abuse on a dairy farm in New York. The scenario isn't actually new: two videos have been released on New York dairy farms. The first was in 2009 by PETA and the second was in 2012 by Mercy for Animals. This type of undercover video has been prevalent across the U.S. since the first was released in 1999 of a Florida dairy farm.
The general consensus was that the question we should be asking ourselves is not if there will be another video released, but rather when another video will be released. While it's not a popular subject in the dairy industry, it's one that must be dealt with. We need to be better prepared the next time around. And in all reality the next video or crisis could focus on a different aspect of agriculture and reach outside of the realm of dairy.
To start with, we need to remember that with social media, the news cycle is now seconds, not hours or days. When a story breaks, it takes no time at all for it to reach across the world. A farm's response to a crisis needs to be quick in order to do as much damage control as possible. The New York Dairy Crisis Team was developed in order to discuss and prepare for possible crises. The Crisis Team includes Tonya Van Slyke of North East Dairy Producers Association, Jessica Ziehm of NY Animal Agricultural Council, Steve Ammerman of NY Farm Bureau, and is headed by Beth Meyer at the ADADC. Beth can be reached at 315-472-9143.
In a series of upcoming articles over the next few months we will discuss this topic in depth. February's article will feature information on how to protect your business from an undercover video, March's article will teach you how to respond to the media in a crisis, and April's article will help you develop an on-farm crisis preparedness plan for your business. In the meantime, start thinking about how you would respond if it was your farm that came under attack.
Upcoming Events
2026 Soybean & Small Grains Congress
February 11, 2026
Henrietta, NY
Participant Registration for the 2026 Soybean & Small Grains Congress NOW OPEN!
2026 Forage Congress
March 12, 2026
Nunda, NY
Due to the unprecedented winter storm that recently impacted travel conditions across the region and U.S., combined with extreme cold temperatures and associated safety concerns, Forage Congress was postponed out of an abundance of caution. This decision was made with the safety of our participants, speakers, staff, and venue partners as the highest priority.
We are pleased to officially announce that Forage Congress has been rescheduled for Thursday, March 12, 2026, and will be held at The Nunda Ranch as originally planned.
Address: 2278-NY 436, Nunda, New York 14517
Sponsorship opportunities, vendor participation, and event registration are now open. We are excited to reconvene this important educational program and look forward to welcoming producers, industry partners, and speakers for a full day of applied, research-based forage systems programming.
From Dry to Fresh: Transition Cow Management Training
March 12, 2026
Albion, NY
This is a 1-day hands-on training in transition cow management offered in English and Spanish.




