Decoding the Label: Know Your Beef Choices
May 10, 2017

Like the farmers and ranchers who choose how best to raise their cattle for beef, you have choices when it comes to the beef you buy. Cattle are raised responsibly and beef is safe, wholesome and nutritious - but you may see a variety of statements that reflect different production practices on beef packages in your grocery store or on a menu. The U.S. Department of Agriculture (USDA) approves these labels for beef based on specific criteria.
beef-choices-3-3-17 (pdf; 2395KB)
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Small Ruminant Parasite Management and Husbandry
May 31, 2025 : Small Ruminant Parasite Management and Husbandry
Warsaw, NY
Learn about internal parasites of sheep and goats. Participation in the day will earn FAMACHA© certification.
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